COCKTAIL MENU
A classic blend of tequila, lime juice, and orange liqueur.
Refreshing tequila cocktail with grapefruit soda and lime.
Vodka, cranberry, triple sec, and lime — stylish and timeless.
Vodka, rum, gin, tequila, triple sec, sour mix, and a splash of cola.
Whiskey, sweet vermouth, and bitters — bold and refined.
Bourbon, ginger beer, and lime juice in a copper mug.
Our unique twist on the classic mule — ask your bartender!
Whiskey shaken with lemon juice and simple syrup.
Gin, Campari, and sweet vermouth for a bitter yet balanced sip.
Bourbon, bitters, and sugar with an orange twist.
Vodka, lemon juice, and triple sec served in a sugar-rimmed glass.
Our signature martini — sleek, citrusy, and exclusive to 1831.
A floral-forward springtime cocktail with a refreshing finish.
Tropical flavors of rum, pineapple, and Campari with a bitter kick.
APPETIZERS
(6) Wings tossed in your choice of sauce: Buffalo, BBQ, Lemon Pepper, Jerk, Old Bay, Fire, Mild, Garlic Parmesan, Honey Lemon Pepper, Teriyaki.
Served with fries and ranch or blue cheese.
(4) Buttermilk-marinated, golden-fried chicken tenders with fries and honey mustard.
Crispy cheese sticks served with ranch or blue cheese.
Fresh avocados, onion, tomatoes, cilantro, jalapeño, lime juice, garlic, and salt.
Charred eggplant blended with tahini, lemon, and garlic.
Creamy chickpeas blended with tahini and lemon.
Crispy spiced chickpea fritters with cilantro and parsley.
MAIN ENTRÉES
Served with sautéed carrots, asparagus, broccoli, and your choice of rice or mashed potatoes.
Penne in Alfredo, tomato, or pink sauce with garlic bread.
• Chicken – $22.99
• Shrimp – $25.99
• Lamb Chops – $27.99
With sautéed vegetables and rice or mashed potatoes.
Served with sautéed vegetables and your choice of rice or fries.
Marinated grilled chicken breast in garlic lemon house sauce.
Two ground beef skewers with house seasoning, parsley, onion, and spices.
Includes 2 Kafta, 4 Chicken Tawook, and 2 Lamb Chops over rice.
Your choice of beef or chicken.
SANDWICHES
Green peppers, onions, mushrooms, and spices.
Served with mayo, lettuce, tomato, onions, and house spices.
Mayo, ketchup, lettuce, tomato, onions, and pickles.
Roast beef, provolone, lettuce, tomato, onions, hot & sweet peppers, pickles, mayo, and vinaigrette.
Garlic sauce and pickles.
Tahini sauce, onion, tomato, and pickles.
SALADS
Lettuce, tomato, radish, mint, parsley, cucumber, crispy pita, and peppers.
Lettuce, tomato, cucumber, feta, olives, and green peppers.
VEGAN OPTIONS
Spicy, flavorful, and delicious.
Chickpeas, cilantro, parsley, and spices.
DESSERTS
HOOKAH MENU
Available during weekday Happy Hour
Flavors Include:
- Orange Mint
- Double Apple
- Gum Mint
- Kiwi
- Love 66
- Lady Killer
- Blueberry
- Watermelon
- Mighty Freeze
- Peach
- Sex on the Beach
Available all day and night
Flavors Include:
- Orange Mint
- Double Apple
- Gum Mint
- Kiwi
- Love 66
- Lady Killer
- Blueberry
- Watermelon
- Mighty Freeze
- Peach
- Sex on the Beach
